CIMAROSA Australien Chardonnay Colombard

Characteristics

The cuvée made of Chardonnay and Colombard is typical for Australia and represents a fruity and fresh wine. There are attractive citrus and peach notes with a hint of honey. It stands out thanks to its long, clear finish and goes superbly with fish and medium-strong cheeses.

	Country of origin:	Australia
	Cultivation area:	South Eastern Australia
	Sweetness:	Dry
	Package size:	0,75 L
	Alcohol content:	12,50% vol
	Grape variety:	Chardonnay Colombard
	Drinking temperature:	13 – 14 °C
	Menu suggestions:	Fish and medium-spicy cheese