This elegant Cabernet Sauvignon from the Central Valley possesses a full body, a deep violet colour with aromas of black currants, black pepper, clove and mint. The silky tannins, rich fruity aromas and delicious spices refine the wine enjoyment.
Details ...
The Merlot from Valle Central possesses a deep ruby-red colour and a full body. It is marked by fruity wild berry and cherry aromas and a subtle sweet vanilla note. This velvety and medium-bodied red wine stands out thanks to its reserved nature.
The brick-red colour of this wine is typical for the grape variety Pinot Noir. On the nose there are aromas of cherries, cedar wood and bay leaves. The well integrated oak supports the velvety character of the wine.
Pedro Jimenez is a white grape variety originating from Spain, where it is capable to produce full-bodied wines which are high in alcohol content. The Chilean equivalent is rather characterized by a fine-fruity aroma of flowers, tropical fruit and a slightly nutty character. The mouthfeel is dominated by a subtle acidity that leads to a vivid ending.
This Sauvignon Blanc from Central Valley shows a typical yellowish-green color. Its gentle scent of lime and grapefruit is impressive on the nose. A slightly floral hint accentuates the aroma. On the palate, the wine has refreshing notes of citrus and subtle herbal hints. A wine for pleasant hours in the evening.
The two typical varietals for chilenian white wines are combined in the “White Blend”: Pedro Jimenez and Sauvignon Blanc. And to round off the crispiness of this wine, some floral Moscato is added. Enjoy this wine on its own or with some snacks.
In pale yellow with greenish reflections, the Chardonnay shines in the glass and seduces with an intensely fruity aroma of peach, pineapple and nuts. On the palate, it conveys freshness and fruit and is harmoniously balanced.
